1 Organic Spaghetti Squash cut in half length wise.
Drizzle w/olive oil and season w/S&P
Roast @ 425 for 50 min or til tender and golden
With fork take off top layer of seeds and discard
With a fork ....fluff till loose to resemble spaghetti
Season with fresh ground pepper and kosher salt
Great in a quick fix sitch!
Spread sauce over squash
Top with fresh or hard mozz
Bake for 15-20 more min or til cheese is golden and Mmmm mmmm bubbly!
You can serve right in the skin if you like...
I made Sausage and peppers to go with mine!
ENJOY! :)~
